make your own croutons!

here is what you do. you buy a baguette from the grocery store. make a sandwich or two but leave a little of the baguette leftover. put the remaining baguette in a bag for a day or two until it gets hard and stale.

dice the bread into croutons. put some olive oil in a bowl and add salt, pepper, oregano, garlic, and whatever else spices you like into the bowl and mix. lightly coat each crouton in your olive oil. put on a pan and bake at like 250 for about 20-30 minutes until golden and crispy.